Effects of Dietary Mannan-Oligosaccharides and Phytase Supplementation Alone or in Combination on Growth Performance, Serum Metabolites, Cecal Microbiota Activity and Intestinal Morphology in Broiler Chickens

Authors

  • Karimian RA Department of Animal Science, Qaemshahr Branch, Islamic Azad University, Qaemshahr, Iran
  • Rezaeipour V Department of Animal Science, Qaemshahr Branch, Islamic Azad University, Qaemshahr, Iran
Abstract:

This study evaluated the effect of a combination of mannan-oligosaccharides (MOS) and microbial phytase (MP) on growth performance, some blood biochemical metabolites, intestinal morphology and cecal microbial population of ROSS 308 broiler chickens from d 0 to 35 of age. A total of 200 one-dayold broiler chickens (mixed sex) were randomly distributed into four treatments with five replicates and 10 birds per each. The dietary treatments included a basal diet, the basal diet supplemented with MOS (as 2 g/kg of diet), MP (as 100 g/t Phyzyme XP 5000), and the combination of MOS and MP (MOS+MP). Supplementation of MOS+MP improved feed conversion ratio and body weight gain of broilers compared with the control group (P < 0.05). Dietary treatments had no significant effect on carcass traits. In the intestinal morphometric indices, villus length was greater in the birds which received MP individually or in combination with MOS (P < 0.05). Supplementation of MP, MOS or MOS+MP increased serum concentration of calcium in the broilers compared with control treatment (P < 0.05). Broiler chickens fed diets containing MOS+MP had lower numbers of E. coli, but higher count of Lactobacilli rather than control group (P < 0.05). Based on these results, it is concluded that dietary supplementation of MP in combination with MOS improved growth performance and intestinal microbial ecosystem of broiler chickens.

Upgrade to premium to download articles

Sign up to access the full text

Already have an account?login

similar resources

Effects of dietary supplementation of organic acids and phytase on performance and intestinal histomorphology of broilers

The present experiment was conducted to evaluate the effects of organic acids and phytase enzyme supplementation on performance and intestinal histomorphology of broilers. The experiment was done in a factorial arrangement 2 × 2 × 2 based on completely randomized design with eight treatments, five replicates with 12 chicks in each until 42 days of age. Diets included natural vinegar (0 and 2%),...

full text

Impacts of Dietary L-Threonine Supplementation on Performance and Intestinal Morphology of Broiler Chickens during Summer Time

The present study evaluated effects of 0.0%, 0.5%, 0.75% and 1.0% L-threonine in diet on performance and gastrointestinal tract development in broiler chickens during summer. From 0 to 42 days old, body weight gain was greater in 0.75% L-threonine fed birds than in 0.0% and 0.5% L-threonine fed birds (P0.05). During the growth period, 0.75% L-threonine fed birds had the highest body weight gain...

full text

Effects of supplementation of Satureja khuzistanica Jamzad essential oils in the drinking water on growth performance, serum metabolites and differential counts of white blood cells in broiler chickens

This study was carried out to evaluate the effects of Satureja khuzistanica essential oils (SKEO) on performance, serum metabolites and differential counts of white blood cells in broiler chickens. A total of 280 one-day-old straight-run Cobb 500 broiler chickens were allocated into seven treatment groups with four replicates of 10 birds each from day 1 to 42 of age. The birds were continuously...

full text

Algal Crude Fucoidan Alone or with Bacillus subtilis DSM 17299 in Broiler Chickens Diet: Growth Performance, Carcass Characteristics, Blood Metabolites, and Morphology of Intestine

This study was conducted to evaluate the effects of algal fucoidan and probiotic Bacillus subtilison growth performance, blood metabolites and intestinal morphology in broiler chickens. A total of 250 one-day-old Ross 360 male broiler chickens were randomly distributed into 5 treatments (6 replication pens/treatment) and reared for 42 d. The 5 dietary treatments were as follow: 1) a corn-soybea...

full text

Effects of Dietary Lysine and Microbial Phytase on Growth Performance and Nutrient Utilisation of Broiler Chickens

The effects of offering broilers phosphorus-adequate diets containing 10.0 and 11.8 g/kg lysine, without and with 500 FTU/kg exogenous phytase, on growth performance and nutrient utilisation were determined. Each of the four experimental diets was offered to 6 replicates of 10 birds from 7 to 28 days of age. Effects of treatment on performance, apparent metabolisable energy, apparent ileal dige...

full text

Effect of Chromium Methionine Supplementation on Performance and Serum Metabolites in Broiler Chickens Thermoneutral and Under Heat-Stress Conditions

The effects of chromium methionine supplementation on performance and serummetaboliteswere evaluated in broiler chickens.Two experiments were conducted at22 oC, thermoneutral, (TN) and33±2 oC, heat stressed (HS) conditions. Two hundred and eighty eight male broiler chicks (Ross 308) were allocated to four treatments in a completely randomized design. Treatments with 0 (control), 200, 400 or 800...

full text

My Resources

Save resource for easier access later

Save to my library Already added to my library

{@ msg_add @}


Journal title

volume 8  issue 1

pages  27- 32

publication date 2020-05-01

By following a journal you will be notified via email when a new issue of this journal is published.

Hosted on Doprax cloud platform doprax.com

copyright © 2015-2023